Image via WikipediaRecipe courtesy Paula Deen
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Jul 29, 2011
Jul 17, 2011
Homemade Scallop Potatoes--Country Cooking Recipes
Image via Wikipedia Country Scallop PotatoesYou Will Need:* 6 potatoes, sliced
* 1 onion, chopped
* 2 tsp. salt
* pepper
* 3 tblsp. butter
* 2 tblsp. flour
* 2 cups hot milk
* 1 cup grated cheese
How To Make It:
Melt butter in double boiler or sauce pan. Add flour, seasoning and stir smooth. Slowly add the hot milk stirring constantly. When it thickens melt the grated cheese in the sauce. Into a buttered baking dish or casserole put layers of the sliced potatoes, onions and cheese sauce, repeating until all ingredients are used. Bake in a moderate oven (350-f) for 1 hour.
Jul 13, 2011
Rachel Ray Weekly Summer Recipes and Shopping List
Image via Wikipedia 
Beer Can Chicken with Dirty Bird Rub
Farm-Stand-Vegetable Green Curry
Pasta with No-Cook Tomato Sauce
Seared Tuna Steak with Broccoli Rabe
Grilled Steak-and-Sweet Lime Salad
PRODUCE
4 cloves garlic, crushed
Kuhn Rikon Epicurean Garlic Press
Grated peel of 1 lime, plus 3 tablespoons lime juice
2 large bunches broccoli rabe, stems discarded, leaves and florets pulled apart
1 clove garlic, finely chopped
2 tablespoons finely
chopped garlic
2 pounds tomatoes, cored and coarsely chopped
4 teaspoons finely chopped
fresh ginger
1 tablespoon fresh lemon juice
2 teaspoons grated lemon peel
1/2 onion, thinly sliced
1 bunch broccoli, cut into florets (about 6 cups)
1 cup fresh basil leaves
, thinly sliced
1/2 head iceberg lettuce, shredded, thinly sliced2 red bell peppers, cut into chunks
One 6-ounce package shredded carrots
3 cups green beans, sliced into 2-inch pieces
6 cloves garlic, finely chopped
1/4 cup mint leaves
, thinly sliced1 cup loosely packed chopped
fresh basil
DAIRY
2 tablespoons butter
Grated parmesan cheese
, for servingMEATS & SEAFOOD
One 10-ounce tuna steak (about 1 inch thick)
1 pound flank steak
One 4- to 5-pound chicken, rinsed and patted dry
GROCERY1 tablespoon dark brown sugar
2 tablespoons vegetable oil
1 1/2 teaspoons granulated sugar
2 tablespoons extra-virgin olive oil
1/4 cup
Thai green curry paste
1 1/2 teaspoons garlic powder1 pound medium pasta shells
1 tablespoon sugar
1 teaspoon vegetable oil
1 1/2 teaspoons salt
1/4 cup vegetable oil
2 cans unsweetened coconut milk
3/4 teaspoon pepper
Salt and pepper
4 teaspoons soy sauce
1 tablespoon honey
3/4 teaspoon smoked paprika
1/2 teaspoon dry mustard
2 teaspoons wasabi paste
1/4 teaspoon cayenne pepper
2 tablespoons extra-virgin olive oil
1/4 teaspoon dried ground sage
1 teaspoon black sesame seeds
Extra-virgin olive oil
One 12-ounce can beer, preferably Budweiser
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