Start Saving Today!
Jan 5, 2012
18 Low-Cal, Low-Cost Recipes |Country Cooking Recipes
1. Bean 'n' Veggie Soft Tacos — Vegetarian and protein-filled, these soft tacos are ...more
2. Fettuccine Alfredo with Peas and Carrots — For extra color & flavor, we added peas ...more
3. Chicken Under Wraps — By wrapping the skinless chicken in lettuce leaves, the ...more
4. Lighter Stacked Taco Salad — Not only is our Lighter Stacked Taco Salad great ...more
5. Hamburger Steaks with Sweet and Sour Onions — Ground beef is a best bet when ...more
6. Turkey Goulash — If you're wondering why so many of recipes call for ground turkey ...more
7. Roasted Veggie Melt — Although this sandwich is at its best served hot, it's really ...more
8. Spiced Sweet Potato Wedges — How sweet (and spicy) it is! It seems like the ginger ...more
9. Topless Sloppy Joes — Feeling daring? Go topless with open-faced Sloppy Joes ...more
10. Country Pork Loaf — It's in the beans. Yup, the secret to making this so good ...more
11. Black Bean Fritters — So, you thought fritters had to be fried in lots of oil? Not true! ...more
12. Lighter Burgers — One of America's favorites is burgers. Well, here's a way to enjoy ...more
13. Pork and Bean Chili — This Pork and Bean Chili recipe will please everyone in your ...more
14. Quick Baked Falafel — This is a baked version of the popular Middle Eastern dish ...more
15. Mean 'n' Lean Beef Stew — You can still enjoy the great flavor of your old ...more
16. Lemon Glazed Sweet Rolls — Wait until you taste these Lemon Glazed Sweet Rolls ...more
17. Applesauce Bread — Here's a goodie where we've been able to replace all-purpose ...more
18. "In the Can" Cake — How about serving this with some reduced-fat cream cheese ...more
"Mr. Food Recipes
2. Fettuccine Alfredo with Peas and Carrots — For extra color & flavor, we added peas ...more
3. Chicken Under Wraps — By wrapping the skinless chicken in lettuce leaves, the ...more
4. Lighter Stacked Taco Salad — Not only is our Lighter Stacked Taco Salad great ...more
5. Hamburger Steaks with Sweet and Sour Onions — Ground beef is a best bet when ...more
6. Turkey Goulash — If you're wondering why so many of recipes call for ground turkey ...more
7. Roasted Veggie Melt — Although this sandwich is at its best served hot, it's really ...more
8. Spiced Sweet Potato Wedges — How sweet (and spicy) it is! It seems like the ginger ...more
9. Topless Sloppy Joes — Feeling daring? Go topless with open-faced Sloppy Joes ...more
10. Country Pork Loaf — It's in the beans. Yup, the secret to making this so good ...more
11. Black Bean Fritters — So, you thought fritters had to be fried in lots of oil? Not true! ...more
12. Lighter Burgers — One of America's favorites is burgers. Well, here's a way to enjoy ...more
13. Pork and Bean Chili — This Pork and Bean Chili recipe will please everyone in your ...more
14. Quick Baked Falafel — This is a baked version of the popular Middle Eastern dish ...more
15. Mean 'n' Lean Beef Stew — You can still enjoy the great flavor of your old ...more
16. Lemon Glazed Sweet Rolls — Wait until you taste these Lemon Glazed Sweet Rolls ...more
17. Applesauce Bread — Here's a goodie where we've been able to replace all-purpose ...more
18. "In the Can" Cake — How about serving this with some reduced-fat cream cheese ...more
"Mr. Food Recipes
Dec 8, 2011
Jewel Box Cookies | Country Cooking Recipes
Image by leedav via Flickr Ingredients:
1 cup plus 2 tablespoons All Purpose Flour
• 1/3 cup sugar
• 1/2 cup butter, softened
• 1 large egg yolk, beaten
• 1/2 teaspoon vanilla extract
• 1/4 cup your favorite jam or preserves
• 1/3 cup sugar
• 1/2 cup butter, softened
• 1 large egg yolk, beaten
• 1/2 teaspoon vanilla extract
• 1/4 cup your favorite jam or preserves
Directions:
1 COMBINE flour and sugar in large bowl. Cut in butter with pastry blender or two knives until coarse crumbs form. Add beaten egg yolk and vanilla. Mix until dough holds together.
2 SHAPE into small balls using half teaspoonfuls. Place 1-inch apart on cookie sheet. Make small indentation in center of each cookie. Chill 20 minutes.
3 HEAT oven to 350°F. Fill each cookie with scant 1/4 teaspoon jam, jelly or preserves.
Bake 11 to 13 minutes or until just golden around the edges.
TIP For added sparkle, unbaked cookies may be rolled in coarse bakery sugar crystals before being placed on cookie sheet to chill.
Subscribe to:
Posts (Atom)