Grandma's Sugar Cookies
2 C All-purpose flour, sifted
1 C Sugar
2 T Milk
2 Eggs
½ C Margarine, softened
½ t Salt
½ t Lemon zest
1 t Baking powder
½ t Baking soda
½ t Nutmeg
Preheat oven to 375°F.
Cream the margarine with the salt, lemon zest, nutmeg, sugar and
eggs.
Sift the flour with the baking powder and baking soda. With electric
mixer on low speed, gradually add flour mixture to sugar mixture.
Add the milk and mix well.
Drop by tablespoons on a greased cookie sheet. Flatten cookies by
stamping with a cookie press or bottom of a drinking glass. Sprinkle
cookies with granulated sugar.
Bake at 375°F for 10 to 12 minutes. Makes about 3 dozen cookies.
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