HOT DOG CHILI SAUCE

HOT DOG CHILI SAUCE

2 lbs ground beef
1 large onion, chopped
4 cloves garlic, peeled and minced
1/2 cup ketchup
1/4 cup barbecue sauce
1 tablespoon hot sauce
2 tablespoons yellow mustard

Saute beef with onion. When beef begins to brown, add garlic. Turn heat to high and cook one more minute.
Stir in remaining ingredients and reduce heat to low. Simmer 10 minutes and remove from heat.

Line hot dog buns with a steamed or grilled hot dog and top with Chili Sauce mixture, then sprinkle with chopped onions and shredded Monterey Jack or Colby cheese.
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CHILI SAUCE - HOT DOGS

2 lbs. ground beef
1 c. water
1 lg. minced onion
5 oz. Worcestershire sauce
2 tbsp. chili powder
5 tbsp. A-1 sauce
1-2 tbsp. ketchup
Salt and pepper to taste

Simmer ground beef and water 15 minutes. Add remaining ingredients and cook slowly for 2 hours (add water a little at a time if needed). If sauce is not smooth, beat with egg beaten. Serve over hot dogs.
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CHILI HOT DOGS - TEXAS WIENER SAUCE

1 lb. ground beef
2 cans tomato paste
5 tomato paste cans of water
1/2 sm. can chili powder
Dash of sugar
1/2 tsp. salt
3/4 c. finely chopped onion

Combine all ingredients in crock pot and cook until thick, about 4 hours. Serve over hot dogs. Serves 2 dozen hot dogs
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EASY HOT DOG CHILI

1 lb. ground beef
1 can tomato soup
1 med. onion, chopped
3-5 tbsp. chili powder
Salt and pepper to taste
Catsup to taste

Brown ground beef with onion. Drain off drippings, add tomato soup, chili powder to taste, salt, pepper, and catsup. Simmer for 20 minutes.
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HOMEMADE HOT DOG CHILI

1/2 lb. sausage
1 lb. lean hamburger
1 c. water
2 tbsp. chili powder
Chopped onions
2 c. ketchup

Simmer water, hamburger, and sausage until meat is done. Drain excess fat. Add chili powder, onions, and ketchup
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HAMBURGER CHILI FOR HOT DOGS

1 lb. hamburger meat
1 lg. onion, chopped
1 tsp. salt
1 c. water
1/2 tsp. garlic
1 tbsp. chili powder
1 tsp. black pepper
1 tbsp. bacon grease

Mix all ingredients together and cook slow 2-3 hours. Real good chili.
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HOT DOG TACO CHILI

1 pkg. macaroni & cheese dinner
1 pkg. (8-10) frankfurters, sliced
1 (15 oz.) can chili
1/4 c. catsup
1 tbsp. taco seasoning mix

Prepare macaroni dinner as directed on package. Add frankfurters, chili, catsup and seasoning. Heat and serve.
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HOT DOG CHILI

1 lb. ground beef
1 tbsp. chili powder
Salt to taste
1 pt. water

Brown ground beef and drain, salt to taste. Add chili powder (can add more or less according to your taste). Then add 1 pint of water. Bring to a boil and lower heat and simmer until chili thickens.
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