8 apples -- cored, peeled & halved (8 to 10)
3/4 c. white sugar
3/4 c. brown sugar
1/2 c. flour
1 tsp. cinnamon
2 tsp. butter -- melted
1 c. water
Place apples in greased 9 x 13 inch dish. Mix remaining ingredients
together in ORDER given, in pan and bring to a boil. Simmer, stirring
until
thick. Pour syrup over apples and bake at 350 degrees for 35 to 40 minutes
or until tender.
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