SEAFOOD SALAD SANDWICHES

SEAFOOD SALAD SANDWICHES








Your choice of chopped seafood gives you options for some surfin� fun on a bun!



Prep: 10 min



1 1/2 cups chopped cooked seafood, (crabmeat, shrimp or lobster)

1/2 cup mayonnaise or salad dressing

1/4 teaspoon salt

1/4 teaspoon pepper

1 medium celery stalk, chopped (1/2 cup)

1 small onion, chopped (1/4 cup)

4 hot dog buns, split



1. Mix all ingredients except buns.



2. Fill buns with seafood mixture.



Makes 4 servings



Tuna Salad Filling:

Substitute 1 can (9 ounces) tuna, drained, for the seafood. Stir in 1 teaspoon lemon juice.



Chicken Salad Filling:

Substitute 1 1/2 cups chopped cooked chicken or turkey for the seafood