Chocolate Peanut Butter Fudge

Ingredients:
1 Tablespoon of Hershey's Cocoa
3 cups of sugar
1/8 teaspoon of salt
1.5 cups of milk (evaporated milk)
3 tablespoons of peanut butter
1/8 cup or margarine or butter
1 teaspoon of vanilla
1/2 cup of cold water in cup


Directions:
Butter a large platter. Get the cold water ready in a cup and put it near your pot. Combine all dry ingredients; cocoa, sugar and salt. Mix them well. When mixed, add milk, stir well. Bring to a boil and lower heat. Cook until a small ball forms when a drop is placed in cold water. (Keep changing your water between tries) When a small ball forms, remove from heat and add peanut butter, butter, and vanilla. Stir quickly (it will be hardening.) Pour into a buttered dish and allow to cool. Cut into squares.