What You Need!
4 small boneless skinless chicken breast halves (about 1 lb.) 1 Tbsp. oil 1 cup water 1 pkg. (10 oz.) frozen broccoli florets, thawed, drained 2 cups STOVE TOP Stuffing Mix for Chicken in the Canister 1 cup KRAFT Shredded Cheddar Cheese
COOK chicken in hot oil in large skillet on medium-high heat for 6 minutes on each side or until chicken is cooked through. Remove chicken from skillet; cover to keep warm.
ADD water and broccoli to skillet; bring to boil. Add stuffing mix; stir just until moistened.
RETURN chicken to skillet; sprinkle with cheese. Reduce heat to low; cover. Cook 5 minutes or until cheese is melted.
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