Crisp Apple and Turkey Salad
2 1/4 cups cooked turkey, cubed
2 cups celery, diced
2 cups Granny Smith apples, cored and diced
1/4 cup golden raisins
2 tablespoons reduced-calorie mayonnaise
2 tablespoons low-fat plain yogurt
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon ground cinnamon
Salt and pepper
In large bowl, combine turkey, celery, apples and raisins.
In small bowl, combine mayonnaise, yogurt, nutmeg and cinnamon; fold into turkey mixture. Season to taste with salt and pepper.
Makes 6 servings.
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