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Dec 17, 2009

Mexican Green Chili Stew Recipe

Mexican Green Chili Stew Recipe

2 lb Lean beef round or pork
2 T Oil
3 Medium potatoes, diced
1/2 c Onion, sliced
1 Large garlic clove, minced
2 t Salt
6 Green chilies

Cube meat, sprinkle with salt and fry until brown in oil. Add potatoes to
browned meat together with onion, garlic, salt, chili and enough water to
cover. Continue to add water if necessary. It will have a soupy
consistency.

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