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Apr 24, 2010

SPAGHETTI SALAD



1 lb Spaghetti(break into 3 pieces before cooking)Cook,rinse and cool.
2 tomatoes diced
1 cucumber peeled and diced
1 green pepper - diced
1 small onion - chopped
8 oz bottle of Italian Dressing
4 Tblsp Schilling Salad Supreme (I used McCormick's)

Mix all together, leave set in the refrigerator overnight.

10 to 12 cups

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