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May 6, 2010

DO-SI-DO BROWNIES

BROWNIES


1/2 c Butter

2 c Sugar

4 Eggs

1 1/2 c Flour

1/3 c Cocoa

1 c Chopped peanuts

1 t Vanilla

2 c Marshmallows

1/2 c Peanut butter chips

1 c Crushed Do-Si-Do cookies

ICING

1/2 c Butter

1 lb Powdered sugar

1/2 c Cocoa

1 c Chopped peanuts

1/2 c Evaporated milk



BROWNIES: Preheat oven to 350F. Cream butter and sugar. Add eggs.

Sift

together flour and cocoa; add gradually until blended. Add peanuts

and

vanilla. Spread into greased and floured 9 x 13 inch pan. Bake 30-

35

minutes. Remove from oven. Mix together marshmallows, peanut

butter chips

and crushed do-si-do cookies. Top brownies with marshmallow

mixture. Bake

10 more minutes. Cool completely and ice.



ICING: Melt butter. Sift cocoa and powdered sugar together; add

butter.

Stir in milk and peanuts.

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