Chocolate combined with peanut butter is one of the most popular dessert pairings. If it's one of your favorites, you'll be in heaven with our Frozen Peanut Butter Squares.
Serves: 12
Ingredients
- 3 cups finely crushed cream-filled chocolate cookies (about 30 cookies) (see Tip)
- 6 tablespoons butter, melted
- 2 1/2 cups heavy cream
- 1 (14-ounce) can sweetened condensed milk
- 1 cup peanut butter
- 1 (3.29-ounce) king-sized Snickers candy bar, coarsely crushed
Instructions
- In a medium bowl, combine cookie crumbs and butter; mix well. Press into bottom of a 9" x 13" baking dish; set aside.
- In a large bowl, using an electric mixer, beat heavy cream until stiff peaks form. Add sweetened condensed milk and peanut butter, and beat until thoroughly mixed.
- Spoon peanut butter mixture evenly into cookie crust. Sprinkle chopped candy on top, cover, and freeze 4 hours, or overnight.
Timesaving Tip
A quick trick for the cookies is to place them in a resealable plastic storage bag and use a can or other hard object to finely crush them. It's easy and there's no mess!
Compliments mr.food
