1 pkg. lime Jello
3/4 c. boiling water
3/4 c. shredded cucumber (drained)
2 tsp. grated onion
1 c. creamed cottage cheese
1 c. mayonnaise
1/3 c. blanched almonds slivered
Dissolve Jello in boiling water. Chill until consistancy of unbeaten egg white. Fold in remaining ingredients. Pour into mold. Chill.
Country Cooking Recipes
Wanda Rawlins
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