Cheddar Cheese Drop Biscuits
2 c. buttermilk baking mix, such as Bisquick
1 c. grated sharp Cheddar cheese
1/8 tsp. cayenne
1 c. milk
Preheat oven to 425 F. In a lg. bowl, stir baking mix w/cheese & cayenne to
mix well. Add milk & stir until dough comes together. Drop by rounded tbsp.
onto a lightly greased baking sheet about 1" apart to make 12 biscuits.
Flatten tops slightly. Bake 12 to 14 mins., until biscuits are a rich golden
brown. Serve hot.
4 to 6 servings.
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