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Jul 19, 2010

Hershey's Chocolate Kiss Cookies

This is a recipe that has been enjoyed from generations. Enjoy




1 1/4 cups Butter or margarine -- softn'd
1 cup Sugar
2 Eggs
1/2 teaspoon Vanilla extract
3 1/4 cups All-purpose flour
1 package (14 oz.) chocolate kisses

Cream butter; gradually add sugar, beating until light and fluffy. Add
eggs and vanilla; blend well. Stir in flour.

Unwrap the foil from each individual Hershey's Kiss and take a small
handful of dough and wrap it around the Hershey's Kiss, covering the
Hershey's Kiss completely. Place on the cookie sheet. Time-consuming
but definitely worth it!

Bake at 375 degrees F. for 10-12 minutes. Remove to wire racks to
cool.