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Aug 11, 2010

Chicken Parmigiana | "Country Cooking Recipes"

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Ingredients:

2 skinless, boneless chicken breast halves
2 oz. dried bread crumbs
1 egg, beaten
3/4 (16oz.) jar spaghetti sauce
2 oz. shredded mozzarella cheese
1/4 cup grated Parmesan cheese

Directions:

Preheat oven to 350 degrees. Dip chicken into egg beaters, then the bread crumbs. Place chicken on a lightly greased cookie sheet and bake for 40 minutes. Pour 1/2 of the spaghetti sauce into a 9x13 baking dish. Add the chicken and pour on the remaining sauce. Sprinkle mozzarella and Parmesan cheeses on top and bake in the oven for 20 minutes.


Wanda Rawlins
http://countryfixins2009.blogspot.com
Country Cooking Recipes




Lawry's Spaghetti Sauce Spice & Seasonings, Original Style, 1.5-Ounce Packets (Pack of 24)Ragu Pasta Sauce, Old World Style, Traditional, 45-Ounce Bottles (Pack of 4)Tovolo Stainless Steel Perforated Colander, LargeJoseph Joseph Elevate Spaghetti ServerDeLallo Grated Parmesan, 8-Ounce Units (Pack of 4)

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