6 1/2 cups water
2 cups fresh or frozen unsweetened raspberries
1 cup sugar
1 cup ReaLemon Lemon Juice from Concentrate
ice cubes
Combine 3 cups of the water, 2 cups raspberries and sugar in large saucepan.
Bring just to a boil, stirring to dissolve sugar. Remove from heat. Cover
and let stand 20 minutes.
Press mixture through fine mesh sieve; discard seeds. Transfer to pitcher.
Stir in remaining 3 1/2 cups water and ReaLemon. Chill at least 3 hours.
Serve over ice cubes. Garnish with fresh raspberries if desired.
Makes 8 servings.
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