Decadent Pumpkin Bread

Decadent Pumpkin Bread


�

1/2 cup butter, osftened

2 2/3 cups sugar

4 eggs

16 oz can pumpkin

2/3 cup water

3 1/3 cup flour

2 tsp baking soda

1 1/2 tsp salt

1 1/2 tsp baking powder

1 tsp cinnamon

1 tsp ground cloves

2/3 cup chopped walnuts

1 1/4 cups chocolate chips

�

Preheat oven to 350 F.�

Grease two - 9 x 5 inch loaf pans.�



Cream the butter and sugar together.� Beat in the eggs, pumpkin, and water.�

Blend in the dry ingredients.� Fold in the nuts and the chocolate chips.� Divide

the batter and pour into the two prepared loaf pans.� Bake for 65 minutes.�



Makes 8 to 10 servings per loaf