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Mar 12, 2010

SHAVED HAM SALAD

SHAVED HAM SALAD


6-8 servings



8 ounces shaved fully-cooked ham, coarsely chopped

1-1/2 cups coarsley-chopped fresh mushrooms

3/4 cup cubed mozzarella cheese, 1/4-inch cubes

1/2 cup chopped pimiento-stuffed olives

1/3 cup chopped green onion

1 medium tomato, seeded and chopped

1/3 cup CRISCO Oil

2 tablespoons red wine vinegar

1/4 teaspoon pepper





Mix ham, mushrooms, mozzarella cheese, olives, onion and tomato in medium serving bowl. Blend remaining ingredients in small mixing bowl. Pour over ham mixture. Toss to coat. Serve immediately, or refrigerate and stir before serving.