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Jul 9, 2011

Pineapple Steak

Pineapple Steak

Steak Diane
Image via Wikipedia

1 tsp dry mustard
 1 tsp curry powder

1 tbs vinegar
 2 tbs tomato sauce

1 tbs Worcestershire sauce
1  can pineapple pieces

Cut steak into cubes, fry in a little oil until brown add soup mix & 2

cups water, curry powder, mustard & vinegar, bring to boil & add

sauces, simmer gently until tender

(approximately 1 hour). Drain pineapple, add half juice & all pieces.

If it needs thickening, use some cornflour mixed with juice.
1 blade steak
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