Hamburger Helper Seasoning Mix
1 1/4 teaspoons black pepper
1 tablespoon garlic powder
2 tablespoons dried parsley
1/3 cup instant onion
3 tablespoons onion powder
1 tablespoon salt
1 2/3 cups nonfat dry milk powder
3 1/2 tablespoons beef bouillon granules
Cheeseburger Casserole: Brown 1 pound hamburger; drain fat. Add 1 cup water, 1
cup uncooked macaroni, 1 can (16 ounces) chopped tomatoes and 1/2 cup seasoning
mix. Simmer, covered, 20 minutes or until macaroni is tender. Remove from heat,
add 1/2 cup grated cheese.
Chili Tomato Macaroni: Brown 1 pound hamburger; drain off fat. Add 1 cup water,
1 cup uncooked macaroni, 1 can (16 ounces) chopped tomatoes, 1 tablespoon chili
powder and 1/2 cup seasoning mix. Simmer, covered, 20 minutes or until macaroni
is tender.
Potato Casserole: Brown 1 pound hamburger; drain off fat. Add 3/4 cup water, 6
peeled and thinly sliced potatoes and 2/3 cup seasoning mix. Simmer, covered, 20
to 30 minutes or until potatoes are tender. Stir. Uncover and cook until excess
water is evaporated
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