2 cups all purpose flour
2 cups milk
2 cups sugar
2 cups blackberries
half stick of butter
Preheat oven to 350°F.
Add milk, sugar and flour to large bowl. Stir until it is a thick, creamy mixture; some lumps can remain. Set aside.
Microwave butter in a measuring cup or bowl until melted. Pour into pan.
Add milk, sugar and flour mixture to pan. Pour in and scatter berries.
Bake for 1 hour. Cobbler should be a tan color when done.