Vanilla Pie

VANILLA PIE



1/2 cup firmly packed brown sugar

1 Tblsp flour

1/4 cup dark corn syrup

1 1/2 tsp vanilla

1 egg -- beaten

1 cup water

1 cup flour

1/2 firmly packed brown sugar

1/2 tsp cream of tartar

1/2 tsp baking soda

1/8 tsp salt

1/4 cup butter

1 unbaked 9 inch pie shell



Combine first 5 ingredients in 2 qt saucepan. Slowly stir in water. Cook

over medium heat until mixture comes to a boil, stirring constantly. Let

cool. Combine rest of ingredients (except pie shell) and mix until crumbly.

Pour cooled mixture into pie shell and top with crumbs.



Bake at 350* for 40 mins or until golden brown.