Apple Dumplings

Apple Dumplings


Here's an easy way to make old fashioned apple dumplings.



1 Granny Smith or other cooking apple

1 Can Pillsbury Crescent Rolls

I Can Mountain Dew

1/2 Stick butter



Melt butter in 8 x 8 square baking dish. Open rolls and separate

the triangles. Peel, core and cut apple into one wedge for each roll.

Lay wedge of apple on large end of each triangle, sprinkle with

cinnamon and roll up. Roll each one in the melted butter and arrange

in dish. Pour Mountain Dew over the rolls and bake about 35 minutes in

a 350 oven or till the liquid has evaporated to a syrup and the tops

of the rolls are brown.