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Jan 3, 2010

Date and Nut Muffins

Date and Nut Muffins
Rumford Baking Powder, 10-Ounce Canisters (Pack of 6)Rumford Baking Powder, 10-Ounce Canisters (Pack of 6)4.50 for 10oz can bulk
Dr. Oetker Baking Powder 6 PackDr. Oetker Baking Powder 6 PackJust $3.88

1 1/2 cups chopped dates

3/4 cup boiling water

1 tsp baking soda

1 3/4 cups flour

1 teaspoon baking powder

1/2 teaspoon salt

1/2 cup chopped walnuts

2 eggs

3/4 cup brown sugar

1/4 cup melted butter

1 teaspoon vanila

In a small bowl, combine dates, boiling water and baking soda.

In another small bowl, combine flour, baking powder, salt and walnuts.

In a large bowl, beat eggs until light and frothy. Beat in brown sugar, melted

butter and vanilla. Add date mixture to egg mixture in large bowl, stir to

combine. Add flour mixture to date and egg mixture, stir until just combined.

Spoon batter into greased of paper lined muffin tins. Bake at 400 degrees F. for

20 to 25 minutes.