Parmesan Shrimp

Ingredients:

1lb Pre- cooked shrimp with tails attached

1/4 cup parmesan cheese

1/2 cup Italian bread crumbs

A pinch of pepper and salt to taste.

Few tbsp olive oil

Method:

Pat dry the shrimp and next drizzle olive oil on them.

Mix all the dry ingredients together and keep aside.

Roll the shrimp in the dry mix and place it on the foil. Sprinkle some of remaining dry mix on top of shrimp drizzle it some olive oil so, it gets nice and brown.

Bake at 375F for 15mins