Banana Cream Dessert

Banana Cream Dessert


1 cup whipping cream


1 teaspoon vanilla extract

1 cup crushed peanut brittle -- divided

2 medium ripe bananas -- sliced

4 maraschino cherries -- to 6



In a mixing bowl, beat the cream until soft peaks form. Add vanilla and

continue beating just until stiff peaks form. Fold in 3/4 cup crushed

peanut brittle and the bananas. Spoon into individual dessert dishes.

Chill for at least 1 hour. Sprinkle with remaining peanut brittle and

top each with a cherry. 4-6 servings.