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Nov 19, 2009

Candy Cane Martini

1 tablespoon (or so) crushed candy canes
1 1/2 ounces vanilla vodka
1 1/2 ounces vodka
Ice
1 miniature candy cane, for garnish

Pour candy cane bits onto a saucer. Wet the rim of a martini glass and dip
it into the crushed candy canes.

Combine vodkas and ice in a cocktail shaker. Shake well. Strain into the
dipped martini glass. Garnish with miniature candy cane.

Makes 1 serving.

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