OATMEAL BROWNIES

OATMEAL BROWNIES


Prep Time: 10 minutes

Cook Time: 20-25 minutes

Total Time: 35 minutes

Makes 12 brownies



CRISCO No-Stick Cooking Spray

1/2 cup all-purpose flour

1/3 cup quick oats (not instant or old-fashioned)

1/4 cup unsweetened cocoa powder

3/4 teaspoon baking powder

1/8 teaspoon salt

3/4 cup granulated sugar

1/3 cup water

3 tablespoons CRISCO Oil

1 teaspoon vanilla

2 egg whites, lightly beaten

1 teaspoon confectioners' sugar





Heat oven to 350ºF. Spray an 8-inch square pan with Crisco No Stick Cooking Spray.



Combine flour, oats, cocoa, baking powder and salt in a medium bowl; set aside.



Combine granulated sugar, water, oil and vanilla in another medium bowl. Stir well. Add egg whites. Stir well.



Add flour mixture to egg mixture; stir to combine. Pour batter into prepared pan.



Bake 20-25 minutes or until toothpick inserted in center comes out clean. Do not overbake. Cool. Sprinkle with confectioners' sugar. Cut into bars.