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Jan 29, 2010

Old-Fashioned Meat Loaf

Old-Fashioned Meat Loaf


Everyone loves a good, hearty meal


INGREDIENTS:



a.. 1 cup dry bread crumbs



b.. 1-1/2 pounds ground chuck



c.. 1/4 cup finely chopped onion



d.. 1 egg



e.. 1/4 cup ketchup



f.. 1/2 cup milk



g.. 1-1/2 teaspoons salt



h.. 1/4 teaspoon pepper



i.. 1/2 cup ketchup



j.. 1/4 cup vinegar



k.. 1/4 cup packed brown sugar



l.. 2 Tablespoons Worcestershire sauce



TO PREPARE:



Mix the bread crumbs and ground chuck in a large bowl. Combine the onion, egg, 1/4 cup ketchup, milk, salt and pepper in a bowl and mix well. Add to the ground chuck mixture and mix well. Shape into a loaf and place in a baking dish. Heat 1/2 cup ketchup, vinegar, brown sugar and Worcestershire sauce in a saucepan. Do not boil. Pour over the meat loaf. Bake at 350 degrees for 1 hour or until cooked through.



NOTE: Uncooked rolled oats may be substituted for the bread crumbs, or use 1/2 of each, depending on what you have on hand.



SERVES: 6

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