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Mar 27, 2010

Apple Something


1 Lg can & 1 Sm Can Hungry Jack Flaky Biscuits

1 16oz Apple Pie Filling

½ C Brown Sugar

½ Stick Butter



Cut biscuits with kitchen shears into 4’s. Place in bottom of 8”x15” baking dish. In skillet melt butter & brown sugar and pour over biscuits to coat. Top with the can of apple pie filling and bake at 350 for 25-30 minutes until golden brown.

In mixing bowl combine:

½ Stick Butter (room temperature)

8 oz Cream Cheese (room temperature)

Cream together.

2 C Powdered Sugar sifted

Add the powdered sugar to the creamed butter/cream cheese to form a thick icing. Spread over the top of the warm biscuit mixture and serve.